As someone who is trying to cut carbs, increase my vegetable intake and reduce red meat consumption – this meal is a dream. I have a limited amount of time to cook dinner at night, I usually only cook 2-3 times a week, so it has to be good! This recipe is quick, easy, and extremely healthy. The best part? It’s delicious!
For me, the struggle with eating healthy is that I don’t feel satisfied after my meal. That triggers me to want dessert and then ultimately, was the healthy meal worth it? Not here. You will feel full, satisfied, and not guilty if you want seconds! If you try this recipe please send me a note, I would love to know what you thought and if you made any substitutions what they are.